Antonio Park on Building PARK, Michelin & the Price of Success

This week on If You Know You Know, I sit down with the chef and entrepreneur behind PARK to talk about what it REALLY takes to build a successful restaurant business, the biggest mistakes he's made, the sacrifices nobody sees and the lessons he's learned along the way. We get into everything from entrepreneurship and Michelin recognition to Montreal’s food scene, his favourite hidden gems, the best restaurants around the world and what makes a restaurant truly successful. Plus, Antonio shares his thoughts on Montreal vs. Toronto, Tokyo and New York, the realities of the hospitality industry and what success means to him today.

Whether you're an entrepreneur, a foodie or just love a good success story, this episode is for YOU!

🥤 A huge thank you to our sponsor, Archie Juice! A Montreal-based company making cold-pressed juices, organic smoothies and wellness shots with real ingredients at accessible prices, proudly made right here in Montreal.

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