Over deze podcast
Welcome to Nutrition Science Bites with your host, Professor Clare Collins, AO. Clare's expertise in nutrition research and science communication makes her the perfect dietitian to translate cutting-edge nutrition science into plain language, as well as what to eat and drink (and what to add to your supermarket trolley). The driver behind the website, No Money No Time, and author for 'The Conversation', Prof Clare's practical and informed nutrition advice rises above noisy fads to bring common…
138 afleveringen · Voeding
Nutrition Science Bites with Professor Clare Collins AO
Over deze podcast
Welcome to Nutrition Science Bites with your host, Professor Clare Collins, AO. Clare's expertise in nutrition research and science communication makes her the perfect dietitian to translate cutting-edge nutrition science into plain language, as well as what to eat and drink (and what to add to your supermarket trolley). The driver behind the website, No Money No Time, and author for 'The Conversation', Prof Clare's practical and informed nutrition advice rises above noisy fads to bring common…
Recente afleveringen
- Plastic in food? Results from the PERTH low plastic diet trial ...with Dr Amelia Harray5 okt · 36 min
- Fuel like a grand finalist! Food matters for sports performance... with Dr Rebecca Haslam30 sep · 36 min
- What are peptides? Does injecting them make you stronger, youthful, slim? ... with Dr Timothy Piatkowski28 sep · 35 min
- How do you spot 'fake' nutrition news? ...with Alex Ruani21 sep · 33 min
- Does what you eat affect fatigue levels and vice versa? with Dr Trent Watson14 sep · 36 min
- What is the NiMe Diet and is it good for your microbiome and health? ...with Prof Jens Walter7 sep · 34 min
- Should you take a multivitamin or mineral supplement? ...with Dr Rebecca Haslam31 aug · 32 min
- Should you eat more fermented foods - Are they good for you? ...with Ilyse Jones24 aug · 30 min
- How food marketers target kids and teens! ...with Dr Nipa Saha17 aug · 44 min
- What are polyphenols? Should you eat (or drink) more foods containing them? ...with Dr Erin Clarke10 aug · 34 min
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