
Over deze podcast
Celebrating 20 years! Practical, joyful, real-world inspiration for living sustainably, healthfully, and compassionately—for humankind, animalkind, and the ecosystems we all depend on. Tools, tips, stories, and resources on plant-based eating, wellness, wildlife, biodiversity, conservation, zero-waste living, travel, animals, history, etymology, and so much more hosted by author Colleen Patrick-Goudreau since 2006. www.colleenpatrickgoudreau.com
501 afleveringen · Gezondheid en fitness
Food for Thought with Colleen Patrick-Goudreau
Over deze podcast
Celebrating 20 years! Practical, joyful, real-world inspiration for living sustainably, healthfully, and compassionately—for humankind, animalkind, and the ecosystems we all depend on. Tools, tips, stories, and resources on plant-based eating, wellness, wildlife, biodiversity, conservation, zero-waste living, travel, animals, history, etymology, and so much more hosted by author Colleen Patrick-Goudreau since 2006. www.colleenpatrickgoudreau.com
Recente afleveringen
- Avoiding Health and Wellness Information Overload30 okt · 59 min
- Black Cats and Halloween: The History Behind the Superstition23 okt · 56 min
- Lessons and Gifts from Writing My Father’s Eulogy16 okt · 37 min
- Bone Health at Every Age (Part 3: The Hormone Connection)9 okt · 57 min
- Bone Health at Every Age (Part 2: Movement and Mechanical Stress)30 sep · 1 u 06 min
- Life Updates and Announcements17 sep · 19 min
- Why Blood Work is a Tool for Longevity5 jun · 1 u 11 min
- We Bought Our Gravestone9 mei · 51 min
- Northern Italian Cuisine (Part 4): Polenta, Focaccia, and Tiramisu25 apr · 1 u 37 min
- Italian Cuisine (Part 3): Beans, Biscotti, Bread… and Olive Oil of Tuscany18 apr · 1 u 12 min